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Starter/Main course or Main course/Dessert
35€

Your choice from the menu

Starter/Main course/Dessert
42€

Your choice from the menu

Kid's menu
18€

Main course/Dessert in adapted portions, choice in the menu

The restaurant close at 3pm at lunch and 11pm at dinner

- Starters -

  • The leek
    Leek confit marbled with nori, light dill and lemon cream, black garlic condiment, trout eggs

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  • The perfect egg
    Organic egg cooked at 64°C, Burgundy-style garnish, caramelized onion and morel espuma, confit lemon–parsley pesto

- Main courses -

  • The pig
    Slow-cooked overnight pork, pumpkin, stuffed mushroom, roasted potatoes, green peppercorn sauce

 

  • The cod
    Oven roasted cod, creamy polenta, smoked Jerusalem artichoke foam, spinach and coriander

- Desserts -

  • The passion fruit
    Tartlet with passion fruit, white chocolate and lime cream

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  • The hazelnuts
    Soft hazelnut sponge cake, vanilla-poached pears, hazelnut praline mousse

Net prices, VAT included

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